Aloo Chokha (Bihari Style) recipe step by step
“Chokha” is term used in Bihar for “mashed up”. You can make Chokha from aloo (potato) or baingan (brinjal), of which “Aloo Chokha” is more popular in Bihar.
View recipe by Piyush & Kirti’s Kitchen
“http://piyushkirtikitchen.blogspot.com/2016/07/AlooChokha.html”
Share this on Pinterest
Related recipes :
Rate recipe >>
Recipe
Aloo Chokha (Bihari Style) recipe step by step
Facebook Post
Indian Food Recipes
Rating
Based on 2 Review(s)