Bhindi Do Pyaza Okra recipe step by step pictures
Bhindi Do Pyaza Okra recipe step by step pictures
If you are an Okra lover, you must have heard of “Bhindi Do Pyaza”, but in case you are outside indian subcontinent, this is one you must try. Exceptionally easy to make, ready in minutes and tastes nothing less than Fabulous!!!
As the name suggests “Do Pyaza” means amount of Onion added here is double the normal curry i.e. Bhindi Masala. Below is “Step by Step Bhindi Do Pyaza recipe”, which I hope you will find useful. You can also make other Do Pyaza recipes like Paneer Do Pyaza, Chicken Do Pyaza, Mutton Do Pyaza, etc which are similar variants of this recipe.
View recipe by Meenu
“https://yourfoodfantasy.com/2017/04/27/easy-bhindi-do-pyaza-recipe/”
Share this on Pinterest
Recipe Ingredients
- Okra / Lady Finger / Bhindi – 500 grams,
- Onions – 2 (medium sized),
- Grated ginger – 1 tablespoon,
- Tomatoes – 2 (medium sized),
- Green chillies – 2,
- Cumin seeds – 1 teaspoon,
- Asafoetida – 1/4 teaspoon,
- Turmeric powder – 1/3 teaspoon,
- Kashmiri Chilli powder – 1/3 teaspoon,
- Coriander powder – 1 teaspoon,
- Amchur / Dry Mango powder – 1 teaspoon,
- Salt – 1 teaspoon or as per your taste,
- Oil – 1.5 tablespoon
To view recipe instructions, click recipe link below.
View full Recipe with step by step picturesView all Recipes by Categories
View all Recipes by Food Blogger
Follow Indian Food Recipes facebook page
Follow Indian Food Recipes Google+ page
Follow Indian Food Recipes Pinterest page
Related recipes :
Based on 2 Review(s)