Easy Bengali Rasmalai recipe step by step

Easy Bengali Rasmalai recipe step by step

Rasmalai is a bengali dish made with spongy cottage cheese balls, and the word ‘Ras’ indicates the juice that oozes out of these cheese balls. Below is the detailed step by step recipe to make Rasmalai at home.

View recipe by Meenu Gupta
“https://yourfoodfantasy.com/2017/02/13/rasmalai-recipe-how-to-make-soft-rasmalai/”