Huggi / Khara Pongal / Karnataka style rice recipe step by step
Huggi is made with rice and mung dal, and flavoured with spices and peppercorns. It is served with a tamarind-jaggery chutney called gojju.
View recipe by Shilpa Kerur
“http://spicytamarind.com.au/rice-bread/huggi-khara-pongal/”
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Huggi / Khara Pongal / Karnataka style rice recipe step by step
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