Rasavalu Bateta nu shaak / Rasedar aloo sabzi recipe step by step
Bateta Nu Rasavalu Shak / Potato curry is very common sabzi in every Gujarati thali. This recipe is for traditional Gujarati Bateta Nu Rasa Valu Shaak. This curry can be paired up with masala puri or Gujarat’s famous thepla for complete meal. Rasavalu Bateta Nu Shak is very easy to prepare and very tasty.
View recipe by Dhwani Mehta
“http://www.cookingcarnival.com/rasavalu-bateta-nu-shak/”
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Rasavalu Bateta nu shaak / Rasedar aloo sabzi recipe step by step
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