Vegetable Cutlet from Leftover Mixed Vegetable Curry recipe step by step pictures
Vegetable Cutlet from Leftover Mixed Vegetable Curry recipe step by step pictures
Not to worry if you have any leftover curry (sabzi). Make these delicious and yummy cutlets and it will be gone in no time. This is just what I did with some leftover mixed vegetable curry. With a generous coating of some semolina, I made these cutlets for an evening tea-time snack. Give it any shape you prefer and relish them with green chutney or tomato ketchup.
View recipe by Bethica Das
“http://bethicad.blogspot.in/2017/04/vegetable-cutlet-from-leftover-mixed.html”
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Vegetable Cutlet from Leftover Mixed Vegetable Curry recipe step by step pictures
Recipe Ingredients :
- 2 cups mixed vegetable curry,
- 2 tbsp roasted chickpea flour,
- 1 small onion,
- 1-2 tbsp. coriander leaves,
- 1-2 green chilies,
- pinch of salt or to taste,
- 1 tsp. lime juice,
- 1/2 cup semolina,
- oil to shallow fry
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Vegetable Cutlet from Leftover Mixed Vegetable Curry recipe step by step pictures
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